Chanson Du Jour: Ne me quitte pas

Jacques Brel “Ne Me Quitte Pas” (Don’t Leave Me)

 

English Translation

Please don’t leave me.
We can forget
Everything can be forgotten
Look, it’s gone already
Forget the times
And the misunderstandings
The lost time
The blows
The hours that robbed our hearts of joy
Don’t leave me (4 times)

I offer you pearls of rain
From places in me where there is no rain
I will raise the earth until the day I die
To cover your body in light and gold
I’ll make a place for us
Where love is king
Love is law
And you are queen.
Please don’t leave me. (4 times)

Don’t leave me
I beg you
Ah! Do you understand my words?
Are they senseless, the words I speak
Of our history?
It is king
It does not have to perish
Just don’t leave me.

How often has the fire of an old volcano
Erupting, burn the land
Then in that place more wheat grows than at harvest.

Each day ends when evening comes
The brilliant night sky is red and black
Can the night be brilliant without both?
Please don’t leave me. (4 times)

I have implored you
With my words
If you leave me, I will unbecome myself
And become the shadow of your shadow
So that I can watch you dance and smile
So that I can hear you sing and laugh
As the shadow of your shadow.

Please don’t leave me.
Please don’t leave me.
Please don’t leave me.
Please don’t leave me.

RIP Jeanne Moreau, a mythical actress in twelve masterpieces of cinema

Jeanne Moreau a tourné avec les plus grands réalisateurs, d’Antonioni à Elia Kazan. Extraits de douze films

Jeanne Moreau, a legend of French cinema and one of the French New Wave’s leading actresses with roles in Jules & Jim and Elevator to the Gallows, died this weekend at the age of 89.

 

Source: Jeanne Moreau, a mythical actress in twelve masterpieces of cinema

Corporate Food in Paris: Why the French Are Wary of Big Brioche

“I don’t really trust supermarkets to sell good regional products,” said Hélène Feuillebois, a lifelong Paris resident. “I would rather go to a cheese or charcuterie shop or outdoor farmers’ market. I don’t find it that much more expensive, and those extra two euros really are worth it. I only ever consume those [supermarket] products at other people’s dinner parties, so I guess some people don’t mind buying them.”

Read Full Story: Corporate Food in Paris: Why the French Are Wary of Big Brioche | Food & Wine