France will take a radical step towards protecting its dwindling bee population on Saturday by becoming the first country in Europe to ban all five pesticides researchers believe are killing off the insects [ . . . ]
Thousands of protesters gathered across France and in over 30 cities around the world to march against the activities of Bayer-Monsanto and others agrochemical giants on Saturday, while Monsanto lost its third lawsuit in the US. [ . . . ]
Continue at France 24: Thousands gather in France, worldwide for annual march against Monsanto
The members of the SOS Barthelasse collective have again mobilized this Saturday in Avignon. An appointment that was answered by about sixty people. This collective manifests against the project of restoration of the dike on the island of Barthelasse. Poplars, oaks, birches
Thousands of trees must be cut for seven kilometers .
After a walk organized on the island, activists took stock of their actions. They were received the day before by representatives of the Grand Avignon, carriers of the project.
For Benoît Massoteau, this is a small victory : “We now have access to all the pages of the file and we will be able to come back to consult with experts, we are very happy because at first people thought we were illuminated.”
After the speech, a picnic was planned. It was also possible to sign the petition launched by SOS Barthelasse, which Jacqueline, a resident of Pugaut, hastened to do: “For my children and my grandchildren, I love nature and it would be terrible to lose as much trees … “
Continue at FRANCE BLEU: The SOS Barthelasse collective still hopes to prevent the felling of thousands of trees in Avignon
France’s wine industry can become “the first in the world without glyphosate”, President Emmanuel Macron said Saturday at the Paris Agriculture Fair. But is foregoing the controversial herbicide possible? FRANCE 24 spoke with vintners.
At France’s largest, if temporary, farm – the country’s annual agricultural fair, held at Porte de Versailles exhibition grounds on the southern rim of Paris – it was barely 10am on Monday and Xavier Martin was already enjoying a glass of red wine.
At a stand showcasing his wine from Irouléguy in the Basque country, the 58-year-old had just polished off a fried egg and a slice of grilled bacon. “Wine, I was born in it,” the fifth-generation winegrower says. A salon jury had just rewarded his 2017 Mignaberry rosé with a gold medal.
Martin, who gave up on synthetic herbicides 20 years ago, feels strongly about glyphosate. “We must keep our soils clean, just as we received them from our ancestors, to pass them on to our children,” the bearded vintner says.
“These grounds will outlive us. We must work to preserve them.” Continue reading “Beyond glyphosate: French vineyards shift away from controversial weedkiller”
As one of France’s most admired environmentalists, Pierre Rabhi advocates a simplified existence in order to live a sustainable, happy life. Jane Hanks falls under the sage’s spell in an exclusive interview
Pierre Rabhi is a French farmer, writer, philosopher and environmentalist who is well known to the French as a man who has been promoting an alternative, simpler way of life for many years, long before it became fashionable. He is now 80, but retirement is not for him as he continues to strive to create what for him would be a better world, with less emphasis on making money and more on being happy with what we already have.
Just recently a report from the government environment and energy management agency body Ademe quoted an Ipsos study which found that most households thought they had a total of 34 electronic pieces of equipment, but in fact the figure is closer to an astonishing 99 and that people buy three times more now than in 1960.
One of Pierre Rabhi’s many books, Vers la Sobriété Heureuse, was translated into English last year, The Power of Restraint. What did he mean by this title?
“We live in a world where there is part of it which is suffering from over consumption and throws too much away, and another part where there is still famine. We produce 40% more than we need.
“One fifth of our world, of which I am a part, uses four fifths of the world’s resources. I cannot morally accept that situation. To change that we need to adopt more modest lifestyles. In our society we have more than enough to eat, but even then we are not happy.
“There is no joie de vivre. People in the West are always worrying about what they do not have, rather than enjoying what they do have. If we were producing all these goods and people were satisfied, then maybe our civilisation would have been successful, but people are not happy, so we must change things.”
Source THE CONNEXION: ‘In the end, the power of love is all’