Products to Help You Master French Cooking

It’s time to get your arms around that chocolate soufflé

There’s no question about it: Cooking French food is labor intensive, time-consuming, demanding, and often for busy Americans, impractical. At the pace of today’s society, one in which TikTok recipes comprising only instant coffee, sugar, and water are considered cooking, it’s a wonder people still bother with dishes as extravagant as sole meunière, gougėres, galettes, or lobster thermidor. But they do. Because there’s nothing like them. French food is buttery, eggy, saucy, timeless, and always delicious. Here are the ingredients, books, tools, and accessories you need to foray into French cooking. [ . . . ]

Source: Products to Help You Master French Cooking – Condé Nast Traveler

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