Upon first glance, you’d be forgiven for confusing the industrially chic Partisan Café for another could-be-anywhere cosmopolitan, third-wave coffee joint. But like most things coffee, the devil is in the details. In this, financial analyst-cum-café owner, Georges Karam spares none. Combining a historian’s appreciation of coffee culture and Paris architecture with a physicist’s approach to fluid dynamics, Georges’ coffee geekery caters to a distinctly French sensibility.
Source: Partisan Café – Paris by Mouth